Greater Availability and Accessibility of Good Local Food

For Virginians to eat foods produced and processed as close to their homes as possible can we encourage movement and momentum towards a goal of 10% local food production and consumption in the next 5 to 7 years. Can we … Continue reading

Emerging Local Goodness: Community Supported Investment

How can we encourage community investment and food system innovation for the long-term? Local and regional food commerce continues to grow and emerge in communities and localities across the Commonwealth. New business enterprises and community initiatives have been incubated and … Continue reading

Eat Local, Buy Local for Community and the Economy

The Virginia Food System Council and its participating organizations would like to encourage you to take the $10 a week challenge to grow Virginia’s economy. The challenge is one way to bolster local markets for Virginia farmers and increase opportunities … Continue reading

Of Farmers and Farmland: Virginia’s Declining Agriculture of the Middle

The dilemma of Virginia’s small to mid-level farmers and lost farmland For some people, the loss of small to mid-level farms is inevitable because these farms either lack the economy of scale to compete in an ever-changing globally oriented commodity-based … Continue reading

Getting Local Foods to Scale

There is unprecedented demand for local foods across Virginia and the United States. Presently, the demand appears to be greater than the supply of locally-grown and identified foods. Many groups, organizations, and universities are looking to scale up local foods … Continue reading